Kaffelogic community

Okay, well everything went perfectly this time. 22.7% DTR, 203.3c drop, and look at this log. if we ignore the first 2 minutes, because the PID is a bit wild at the beginning almost always, from 2:00 minutes onwards its perfect. 2 attempts and I've basically got it dialed in. Its proof that I know h...

I'm back again, this time I'm roasting an Ethiopian Guji Masina G1 Natural. If you remember last time, I was roasting a Columbian coffee, and I said that it would make a good base layer for a blend, well this coffee is going to be the high note of the blend! When I create coffee blends I think about...

Ive finished. This is just about as perfect as it can get. like mayyyyyyyybe a little less pre-heat power. but its such an insignificant amount to dial in. The RoR is nice. 21.5/7% DTR 202.3 drop nice rolling cracking. even roast color. Now it's just time to cup! The thing about this coffee is that ...

Pretty perfect, dropped lighter and on time, for a 21.5% DTR.

This is done, actually, for real, okay I made one or two micro micro adjustments, but no more after the next one, I swear.

Its basically perfeccttt.

getting closer, reacted differently so accidentally overshot.

Here are the results. As we can see it improved even more. And is basically perfect, I'll make only one more minor adjustment to zone 1 and zone 3, a little more negative boost. Also got a 21.5% DTR. 204.6 drop. 6:23 final time. with that last adjustment, I'll hit everything perfectly.

So, I just did the ver.6 just now and look at the results! wow! its looking pretty good. This was a 25% DTR, but I didn't know how it was going to react, so next time, Ill pull earlier. dropped at 204.5, I want 203.5/6 ish range, for a 21.7% DTR or 22.0% DTR. Look at my RoR its almost there. and loo...

Today I made some improvements to the profile and am getting very close to perfection. I implemented a lower pre-heat power setting and added some boost negative boost zones. also, I made the RoR smoothing 30 secs. Now it looks nicer, and I am dialing it in closer and closer to what I want. I tasted...

Ive attached a log file of todays recent attempt at dialing in on this coffee. Yesterdays attempts were my first roasts, which kinda failed and resulted in mediocre tasting coffee. Today I roasted lighter, faster, and with finer tuned fan calibrations. One of the biggest issues had to do with not ge...

Thanks for the feedback! I tasted the coffees today, and they werent bad per say, but I definitely need to work on the air flow and getting proper agitation. Also roast lighter. Ill adjust the fan settings for my next attempt. Also, that's a little bit relieving to hear that last part about the PID....