Kaffelogic community

I don't understand the hostility. The bean of the left in these pictures is from the same batch as the cut bean: NL5B_211C_NL5_216C.jpg Captured using my cellphone's macro camera. Not particularly good, but it shows more detail than is visible to the naked eye. Notice how the hue of the background c...

I did not intend any critique of the profile. Yes, the last log I posted was exceptionally light and many would call it underdeveloped (quite a few beans did not actually crack). I still found it delicious while cupping, though one-dimensional. If it was not rehydrated I doubt it would've been drink...

What about underdeveloped taste? I'm still not prepared for a low DTR especially not with a fast roast like the NL. I'm afraid to get underdeveloped roasts. I'd say the NL5 batch tasted less developed than the "fast" Adaptive.. I think due to reaching FC faster (even though everything und...

Cool. Yes, I'm a bit surprised that there isn't more activity on the forum - must be quite a few units spread throughout the world by now. For me this short and fast profile for light roasts has been some kind of a "revelation" in my coffe roasting. Sure, I like how fast profiles seem to p...

Hej 8-) First of all, thank you for your detailed posts and profiles! I tried NordicLight3 on a washed Ethiopian a while back and got very nice results for V60 (didn't stand out in cupping, my guess is that higher extraction is beneficial to these delicate roasts) I'm curious why our roasters seem t...