Kaffelogic community

Put a hold on Wayne's pay rise. The jury is still out. Coming back to those Yirgs this morning, after yesterday's roast, all the flavour and aroma I once had, had gone. So all in all I suggest Ready To Drink RTD itself is renamed. I thought 'Here Today Gone Tomorrow' but in the interests of brevity ...

Hi, My first post. I'm a complete newbie and I've made less than 10 roasts with the KL. Of course i'm very interested trying the "Altitude profiles". Where can I for example find the "2000-2700RTD"? :?: Hi, Some have been meeting in the virtual cafe and only the logs of a roast ...

. 1200-1500 GTTT Profile The 1200-1500RTD profile 1500-2000GTTT and 1500-2000RTD . These are from the Beta testing profiles Kaffelogic is doing to make it easier for all Kaffelogic users to pick a coffee , choose a roasting profile according to the origin and roast . I would suggest 100g size roast...

It seems Wayne is using an idiosyncratic system for labelling his profiles. RTD ~ Ready To Drink and GTTT Good Things Take Time. Elsewhere on the forum we've been talking about shortening roast names to get other things on the display. May I humbly suggest GTTT is relabelled LBW in the interests of ...

Beanz wrote: ↑Fri 26 Jun, 2020 9:44 pm Geez, Angela, now you're querying bean density.

hi Beanz,

Yeah I know. aren't I a pain? In my defence I'm still meant to be in lockdown and idle hands .. well you know.

.... I do find that due to the varying density between higher vs lower altitude green, slight adjustments of the profile is sometimes needed ..... It would be helpful to say what is adjusted in the profile and in which direction and over what range. Also, if you are attempting to classify beans by ...

Hi Angela Help is on its way. .. ...I’ve taken a photo, and hopefully, this will help you in your endeavours of getting a round tuit. Geronimo, your efforts are much appreciated. Thank you! And, initially, I thought the photographic image was indeed working; my inner voice started listing all the c...

Angela, in the interests of good communication and hopefully some systemic efficiency, what did you do with those beans? (presuming you didn't trade the for a cow) How did the roasts turn out, or what would you do differently next time? Darryl, hi and welcome. In all honesty, although Wayne's respo...

Good questions on both counts Angela. I can only imagine that the specific beans you posted are not so commonly being used in NZ or Aussie? Good point. I didn't appreciate World hemispheres limit coffee range so much. I'm in the other half; you know, that country, the one led by a donkey, where we'...

Wayne, thank you.