Start of profile - Issue or not?

[Geronimo]

I just changed my fan calibration and beans are moving a lot better. (now it is 1.01 and I think this is great).

Forgot to thank you for posting videos. Awesome.

Can you tell me what beans, weight, and profile used. Also how far into the roast were videos taken. Is this the same roast broken into two videos?

Thanks

[sareea]

I just changed my fan calibration and beans are moving a lot better. (now it is 1.01 and I think this is great).

Forgot to thank you for posting videos. Awesome.

Can you tell me what beans, weight, and profile used. Also how far into the roast were videos taken. Is this the same roast broken into two videos?

Thanks

You are welcome mate, I am happy to find a voltage-brother xD
The videos: Both are same roast, colombia excelso from expocafe. 100 grams.
One video from the first 20 seconds.
The other ( 12 sec long video) is 1:30 into the roast.


Regarding tipping, it still slightly exists, but a lot better than how it was before cal'.
In this specific bean, I think it is bean related other than roaster's, because there is wide variance within the same roast, some beans are not tipped at all, and those that are tipped are hardly seen.
Still didn't check other beans, will continue to update

[Geronimo]

I just changed my fan calibration and beans are moving a lot better. (now it is 1.01 and I think this is great).

Forgot to thank you for posting videos. Awesome.

Can you tell me what beans, weight, and profile used. Also how far into the roast were videos taken. Is this the same roast broken into two videos?

Thanks

The videos: Both are same roast, colombia excelso from expocafe. 100 grams.
One video from the first 20 seconds.
The other ( 12 sec long video) is 1:30 into the roast.

Regarding tipping, it still slightly exists, but a lot better than how it was before cal'

Hi

Great info to do a comparison. As always much appreciated.

Cheers